Food - Page 10

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Healthy Eating Tweaks for Lower Blood Pressure

These three strategies can take a whole lot of pressure off

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The Best Nuts for Your Health

They're delicious, but not all equally nutritious

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4 Supermarket Shopping Mistakes Nearly Everyone Makes

Could your grocery shopping style put your family at risk of food poisoning?

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Is There Something to Bristle At in Your Burger?

If you're not careful, wires from your grill brush could sneak into your food — and poke your intestines.

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Raw Food Diets: Real Deal or Raw Deal?

Some celebs swear by them, but one nutrition expert explains why cooked may be king.

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New U.S. Dietary Guidelines Will Drop Total Fat Consumption Restrictions

Nutrition experts endorse federal decision to drop the total fat restrictions and focus on quality of food instead.

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Do Your Condiments Cut the Mustard When it Comes to Safety?

Don’t let food poisoning from that old bottle of ketchup or barbecue sauce spoil your cookout.

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Use-By, Sell-By, Best-By: Deciphering Food Expiration Dates

How to know when a label is telling you a food is unsafe, or merely past its prime.

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Is Olive Oil Really King?

It’s healthy and versatile, but it does have some competition in the kitchen.

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Iced Tea: Just as Healthy as Hot?

The answer: It depends.

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Any Added Sugar Is Bad Sugar, Some Experts Contend

They see table sugar, honey as unhealthy as high-fructose corn syrup.

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Edible Flowers: Pretty Safe and Plenty Pretty

Blossoms that are as at home on a dinner plate as in a vase.

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Are Sweetened Drinks the Devil in Disguise?

San Francisco warning labels on billboards would make it seem so.

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FDA Says No More to Artificial Trans Fats in Food

Agency gives manufacturers three years to remove them from all foods sold to Americans.

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Soybean Oil: Good or Bad for You?

Find out what American’s most-consumed oil could be doing to your health.